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Monday, January 07, 2008

Tiny Jenna's

One of Jenn’s Christmas gifts to Geo was a home-cooked Thai meal – a gift the whole family enjoyed. She prepared Pad Thai, Chicken and Rice, Sticky Rice with Mango, and a Banana Coconut Milk dessert. Recipes were authentic, those she learned from the Pad Thai Cookery School in Chiang Mai. In the center of the table she was sure to include fresh limes, salt, sugar, and hot sauce that we could add to taste. What a feast! One of our fav restaurants is Tiny Thai; George said we were dining at Tiny Jenna’s. I’d say we need to include a Thai meal as one of our holiday season traditions. Hopefully, Jenn, this was the First Annual. Thank you so very much.

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